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About Sushi SHO


 

 

 

 

 

 

 

make a reservation

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About Sushi SHO


 

 

 

 

 

 

 

make a reservation

HOURS (CET) 

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Menu


Menu


We serve one menu, Omakase + Tsumami: small dishes and nigiri sushi. All guests seated at the bar are served each course at the same time, directly by the chef.

The menu varies by season and produce available, and can differ from day to day. We can easily adapt the menu to accomodate for guests with dietary restrictions due to allergy or pregnancy. However, the menu can not be made  vegetarian as it always includes seafood. It is unfortunately not possible to exclude rice from the menu.

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Reservations


Reservations


RESERVATIONS

We offer twelve seats at the bar and four in a sofa next to the short side of the bar.

We open reservations for the following month on the first day of the current month. For example the entire month of February is open for reservation from the first of January. March is open from the first day of February. April from the first day of March and so on.

Reservations are secured with a credit card and must be confirmed within 6h to be valid as booking, detailed instructions are sent by separate email. Any cancellations or reductions in party size made within 48 hours of the reserved time will be charged with 545 SEK per guest.

To be put on today's waiting list, please call the restaurant between 15.00-16.30. For Saturday's waiting list, we accept requests from Friday afternoon the same week.

SITTINGS

Tuesday–Friday:

17.00 to 19.00

19.00 to 21.00

21.00-Late.
 

Saturdays

13.00 to 15.00

15.00 to 17.00

17.00 to 19.00

19.00 to 21.00

21.00–late.

(all times in CET)

 

 

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Contact


Contact


 

SUSHI SHO AB
Upplandsgatan 45
113 28 Stockholm

+46 (0)8 30 30 30
info@sushisho.se

Carl Ishizaki, chef / operation
ishizaki@sushisho.se